In other news, screechhhhhh, slow down, because, a weekend before we move, my baby brother is graduating from college. I have been in a deep depression about this fact for some time now, and that sentiment was deepened on Tuesday when we had our "Lake Family Dinner," which includes all five of the kids who go up to the Lake every year {all of us go/went to Georgetown, which, I admit, is rather cultish}. Anyway, Tim, Jack and Patrick, all of whom are graduating this year {along with Alexa, Jack's girlfriend, who was also at dinner with us} were so depressing at dinner, because all of them were starting to get really nostalgic, with just a few weeks remaining in their college careers. Suddenly, I was the "sage older sister," dispensing my advice after nearly three years in the workforce, and damn, was it tough for me to burst their fragile little bubbles. I can still remember all of the optimism that I felt upon graduating, but that optimism soon turned to pessimism, and I haven't talked to a single person my age who didn't have the exact same experience. The realization that you cannot change the world is a pretty depressing one. Anyway, I'm hoping we'll have the chance to get the entire group together once more before the boys go their separate ways!
Finally, I am on the fence on a daily basis about whether or not to continue with the gluten-free thing. I have yet to crack, but I'm getting pretty sick of the now-constant feeling that my stomach may be eating itself, and the lightheadedness that accompanies it. Why people do this as a method of losing weight, I have no idea, because it is quite the miserable existence. I want to make it at least a month {just to say that I did}, so that would put us at Tuesday. I haven't made up my mind, though, because, by that point, I will have less than two weeks left. I think it will depend on my state of misery that day. He has been a trooper, but I think Dan will be relieved once this whole experiment is over because the incessant hangry {hungry + angry} whining will come to an end. I'm taking suggestions for what my first meal back should be. My frontrunners so far? French Toast from Metro 29, pizza from District of Pie/Mellow Mushroom/2 Amy's, any kind of baked good, pasta {I've had a craving for Maggiano's gnocchi for a few weeks}. I know that I won't be able to go too crazy right away, both for the sanity of my stomach and in the interest of fitting in to the dresses I am wearing to the four weddings we're going to this summer.